Town & Country IGA Recipes

https://towncountry.iga.com/Recipes/Detail/613/Southern_Coconut_Pie



Southern Coconut Pie

Yield: Makes 6-8 servings

Ingredients

Directions:

Blend butter, sugar and salt. Add eggs, syrup and extracts; stir well. Sprinkle coconut over bottom of pie shell. Pour filling over coconut. Bake in moderate oven ( 375 F. ) 40 - 50 minutes. Cool. Serve with ice cream, prepared Dream Whip Whipped Topping or whipped cream, if desired.

Recipe compliments of Baker's

Please note that some ingredients and brands may not be available in every store.

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Town & Country IGA Recipes

https://towncountry.iga.com/Recipes/Detail/613/Southern_Coconut_Pie