https://towncountry.iga.com/Recipes/Detail/3623/
A 15 minute recipe
Yield: about 16 servings
1 | pkg. | ready-to-serve thin pizza crust | |
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1/4 | cup | sun dried tomato spread | |
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3 | ounces | thinly sliced deli ham, cut into thin strips | |
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2 | tablespoons | shredded fresh basil leaves | |
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4 | ounces | shredded mozzarella cheese | |
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Heat oven to 450 degrees. Place pizza crust on ungreased cookie sheet. Spread with tomato spread. Top with ham, basil and cheese. Bake about 8 minutes or until cheese is melted. Cut into small squares before serving.
Please note that some ingredients and brands may not be available in every store.
https://towncountry.iga.com/Recipes/Detail/3623/
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